Nha Trang Grill Pork Sticks (Nem Nướng Nha Trang) which is an amazing dish in beautiful beach city. Beside grilled pork sticks, one important thing to create its flavor is sauce. Serving with vegetables and this sauce will bring you a spectacular feeling which you ever feel before.
600g grinded pork
100g grease pork
Spices to marinate pork
Wood sticks to grill
Step 1: Marinate grinded pork with all spices you prepared above, use big spoon to mix well until this mixture becomes thick and soft. Cover carefully and put in fridge for 1 night
Step 2: Next day, add a little on your hands, scoop 1 spoon mixture pork in step 2, wrap it carefully around wood stick. Repeat this step until all pork mixture is done. Bring to grill at 160 degree about 10 – 15 minutes.
Step 3: Clean sticky rice in 2 – 3 times, soak in water for 1 night or about 5 hours. Next, pour into pot, add 1 bowl water, cook until it is soft. Pour into bowl and smash well.
Step 4: Peel off the cover and black lines on prawns’ backs. Grind quickly. Clean and mince well pork liver.
Step 5: Next, add grinded pork, minced liver into pan to fry together. When it is cooked, pour into grinder machine and grind well more once more time.
Finally, you can serve an amazing dish for your family in weekend. For eating, arrange a little vermicelli, vegetables, grilled pork on rice paper, wrap and roll carefully. Hope you will satisfy with one of amazing Vietnamese Recipes like this one.